Brown Rice (Organic)

Our Short Grain Organic Brown Rice is perfect for making your own brown rice flour of any consistency. 12 month shelf-life, 100% organic with no fungicides or pesticides.

Highly nutritous yet contamination resistant, popular when making BRF cakes and used in conjunction with Vermiculite to create an optimal substrate for your mushrooms.

A coarser ground flour can be made at home in a coffee grinder, food processor or vitamix blender which some people prefer over fine-ground brown rice flour. Try some and experiment.

Contains a broad spectrum of vitamins and minerals which help to produce consistent healthy flushes. Can be used to grow a large variety of different mushrooms. Store in a cool, dry place.

Sold per weight, not volume to bring you better value for money.